Post Tagged with: "News & Trends"

Gourmet Markets all around Europe

Europe is rich of markets in every nation and everyone is interesting to discover. For example every day at Copenhagen’s Torvehallerne market (picture above),  a long queue forms in front ...

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10 hot spots for an ...

Freshly baked bread, artisanal cheeses, a bottle of chilled rosé and a shady spot to nosh alfresco. Nothing says spring like an outdoor picnic, especially when it’s in one of ...

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Eat Michelin food without breaking ...

As we’ve seen, Michelin is changing. What with the awarding of the first ever Michelin star to a street food stall in Singapore and news of the world’s cheapest two ...

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The risks of food

When it comes to food, a little danger not only enhances the taste, but also gives you an amazing story to regale your friends and family with. While plenty of ...

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Top 6 nocturnal eating experiences

Every real traveller knows that when you arrive in a new place nocturnal food experiences are an essential part of really getting to know a city. A dedicated foodie is ...

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What If The World Went ...

Ever wondered what would actually if the entire world decided to become vegetarian overnight? Probably not, but it’s certainly an interested question. The query is one that team at ASAP ...

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Which is your breakfast?

Breakfast is the most important meal of the day, keeping us healthy and sharp. But breakfast foods vary wildly from place to place. In European countries like Spain, France and Italy, the ...

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Where to dine in Paris

Paris has a rich gastronomic offering with a venue to suit all occasions and pockets, but there are some moments that require an extra special edge and an extra special ...

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A bowl of soup befits ...

The humble bowl of soup befits many an occasion: the perfect start to a long and engorging meal, a quick and easy snack or something to lift the spirits when ...

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Cooking Lamb with best chefs ...

With the arrival of Spring and the Easter, thoughts turn to lamb and all the delicious possibilities of this flavoursome and versatile meat. Whether it’s a whole leg, dicing succulent ...

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