Africa

Top 5 luxury ingredients

Even as elite chefs continue to transform and reinvent traditional home-style cooking into high-end masterpieces, some ingredients remain genuine luxuries. Here’s a look at the top five classic foods and ...

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A canary melon for your ...

Come summer time the refreshing flesh of ripe and juicy melon comes into its own. But with so many varieties of melon out there, aside from passing the melon test and settling ...

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Great restaurants not only for ...

At these seven restaurants around the world, the food is just as magnificent as the landscape. And luckily, the views are on the house. Don’t let your food get too cold ...

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Rules for a coffee

Thanks to great coffee and free wi-fi coffee shops are becoming workspaces for many people. While there are some unspoken rules for working in public spaces not everyone cares to ...

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10 Cultured Dairy Products

There’s renewed enthusiasm about the cultured dairy products of our forefathers. Food historian Anne Mendelson, author of the book Milk: The Surprising Story of Milk Through the Ages, thinks the ...

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The perfect summer cheese board

Summer is finally here, which means it’s time to think about entertaining. Setting the tone is crucial to having the ultimate warm weather soireé, so you’ll have to think about ...

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Don’t miss the South Africa’s ...

Legendary British chef Marco Pierre White is headlining South Africa’s largest culinary gathering the Good Food and Wine Show this year, with Johannesburg next stop on the three city tour from 28 ...

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The best watermelon for your ...

Watermelons, with their promise of sweet and succulent flesh can make or break a hot summer‘s day. Whilst nothing beats picking the perfect watermelon and turning it into delicious watermelon recipes, ...

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Peppercorns: There’s something to everyone’s ...

Black peppercorns may be the stalwart of the spice rack in many a kitchen around the world, but there are also several other types of peppercorns well worth adding to ...

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Why doesn’t plane food hit ...

Okay, so we all know plane food doesn’t exactly hit culinary heights, unless you’re lucky enough to be travelling in first class. But, it’s not just the fault of the ...

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